Join Nutrition Educator, Tina Snyder, and Child Care Food Program Specialist, Octavia Solá, for a hands-on cooking class at Cornell Cooperative Extension! Participants will learn about the new CACFP Meal Pattern, which will be in effect starting October 1, 2017, and try out some delicious kid-friendly recipes for cooking with whole grains and vegetables.
OCFS Topics: 2,3
Cost: Free to Council-Sponsored CACFP Providers; others pay $30/person (discounts may apply)
Please call the office (607) 273 0259 to register for this training.